Aromatically complex with citrus and honeysuckle notes on the nose and a plush feel on the palate, our Viognier consistently displays a fine balance of neutral acidity and intense concentration. This quintessential food wine was whole cluster pressed and stainless steel fermented to allow the vibrant, tropical and stone fruit characteristics of this varietal to shine. Our winemaking team uses a combination of old world winemaking techniques and modern technology to make wines that reflect the unique characteristics of individual vineyards or “terroir” where specific varietals grow best.
Aromatically complex with citrus and honeysuckle notes on the nose and a plush feel on the palate, our Viognier consistently displays a fine balance of neutral acidity and intense concentration. This quintessential food wine was whole cluster pressed and stainless steel fermented to allow the vibrant, tropical and stone fruit characteristics of this varietal to shine. Our winemaking team uses…
