Celebrated in exclusive cocktail bars, restaurants, and nightclubs, the iconic Don Julio 1942 Anejo Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Anejo is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.
Tasting Notes: It begins with rich caramel and chocolate on the nose that gives way to palate-coating flavors of agave, sun-ripened tropical fruits with vanilla-spiced undertones. The 1942 has a lingering finish of oak and rich vanilla.
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