Roberto Crosio founded Cantine Crosio in 2000 in the Canavese hills north of Turin. The Canavese Rosso is 75 percent Barbera with 25 percent Merlot, fermented seven days on the skins and raised in steel so the fruit stays loud. The boar on the label stands for the wild country these vines grow in. Cherry in every form, from fresh to jam. Weeknight Piedmont that drinks happy, not serious.
-28%
Cantine Crosio “Canavese” Rosso – 2022
$28.92 Save:$12.00(28%)
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